Hot Chocolate Caramel
$4.49
Ingredients
- 200 ml steamed milk
- 3/4 Scoop of Chocolate powder
- 50 g Dark chocolate chips
- 25 mL of caramel syrup
- Whipped Cream
Equipment
- Microwave
- Espresso machine
- 12 oz. glass cup
Procedures
- Microwave-melt chocolate chips for 1 minute
- Add chocolate powder
- Add steamed milk
- Add Caramel syrup
- Mix them with a whisk
Options and Add-ons
- Dairy alternatives: oat/almond milk, skimmed, lactose-free (+1$)
