Oikos Coffee Recipes Catalogue

Ginger Lemonade

$3

Ingredients

  • Yuzu puree 100ml
  • Ginger Syrup 25ml
  • 1/2 cup ice
  • cold water
  • lemon slice
  • 5 mint leaves

Equipment

  • 16 ozĀ  cup
  • Hand Shaker

Procedures

  • ice, yuzu puree, ginger syrup and shake them
  • add cold water and garnish

Options / Add-ons

  • Add Honey syrup