Oikos Coffee Recipes Catalogue

Ingredients

• 250 ml hot water
• sachet of green tea

Equipment

• 12 oz glass cup

Procedures

Options / Add-ons

• add syrup: cinnamon, ginger, and citrus.
• add sugar/stevia
• add milk (+0.56$)

Ingredients

• 2 sachets of tea in 100 ml of hot water
• 120 ml Milk
• Full Ice

Equipment

• 16 oz glass cup
• Hand Shaker

Procedures

• 100 ml of hot water for 5 minutes

Options and Add-ons

• add syrup: cinnamon, ginger
• add on top cream

Ingredients

• 75 ml iced Tea syrup
• Cold water
• Full Ice
• Garnish: 2 Lemon slices and Mint leaves

Equipment

• 16 oz glass cup
• Hand Shaker

Procedures

Options / Add-ons

Ingredients

• Full Ice
• 75 ml Iced Tea Lemon syrup
• water
• Garnish: 2 Lemon slices and Mint leaves

Equipment

• 16 oz glass cup
• Hand Shaker

Procedures

• shake ice and syrup

Options / Add-ons

Ingredients

• half cup ice
• 1 scoop matcha powder
• 2 tablespoons hot water
• 120 ml milk

Equipment

• 12 oz glass cup

Procedures

• In a small bowl, whisk the matcha powder with 2 tablespoons of hot water
• Stir until the matcha is fully dissolved in warm water
• Add the cold milk and froth

Options / Add-ons

• whipped cream
• froth milk

Ingredients

• 180 ml of water
• 2 tea bags
• 1 pump cinnamon
• 1 pump ginger
• ice cubes
• 100 ml milk

Equipment

• 12 oz glass cup

Procedures

• Bring 2 cups of water to a boil.
• Add the tea bags or loose tea and chai spice mix.
• Reduce the heat and let it simmer for about 5 minutes.
• Remove the tea bags or strain out the loose tea.
• Stir in the honey or sweetener while the mixture is still warm.

Options / Add-ons

• whipped cream

Ingredients

• 180 ml of water
• 2 tea bags
• 1 pump cinnamon
• 1 pump ginger
• 100 ml milk

Equipment

• 12 oz glass cup

Procedures

• Bring 2 cups of water to a boil.
• Add the tea bags or loose tea and chai spice mix.
• Reduce the heat and let it simmer for about 5 minutes.
• Remove the tea bags or strain out the loose tea.
• Stir in the honey or sweetener while the mixture is still warm.
• steam the milk.

Options / Add-ons

• whipped cream
• froth milk

Ingredients

• 1 scoop matcha powder
• 2 tablespoons hot water
• 4 pieces of frozen strawberries or 2 scoops of strawberry ice cream
• 50 ml of strawberry puree
• 1/2 cup ice cubes
• 120 ml milk
• Whipped Cream

Equipment

• 16 oz glass cup
• Blender

Procedures

• In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until smooth and frothy.
• Combine the ice cubes, milk,  the prepared matcha, and the strawberry mixture in a blender.
• Blend until smooth and frothy.

Options / Add-ons

Ingredients

• 1 teaspoon matcha powder
• 2 tablespoons hot water
• 75 ml of pure cherry
• 1 cup ice cubes
• 120 ml milk
• Whipped Cream

Equipment

• 16 oz glass cup
• Blender

Procedures

• In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until smooth and frothy.
• Combine the ice cubes, milk,  the prepared matcha, and the cherry mixture in a blender.
• Blend until smooth and frothy.

Options / Add-ons

• Dairy alternatives: oat/almond milk, skimmed, lactose-free (+1$)

Ingredients

• 250 ml hot water
• sachet of black tea

Equipment

• 12 oz glass cup

Procedures

Options / Add-ons

• add sugar/stevia
• add milk (+0.56$)

Ingredients

• 1 scoop matcha powder
• 2 tablespoons hot water
• 4 pieces of frozen strawberries or 2 scoops of strawberry ice cream
• 50 ml of strawberry puree
• 1/2 cup ice cubes
• 120 ml milk
• Whipped Cream

Equipment

• 16 oz glass cup
• Blender

Procedures

• In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until smooth and frothy.
• Combine the ice cubes, milk,  the prepared matcha, and the strawberry mixture in a blender.
• Blend until smooth and frothy.

Options / Add-ons

Ingredients

• 1 teaspoon matcha powder
• 2 tablespoons hot water
• 75 ml of pure cherry
• 1 cup ice cubes
• 120 ml milk
• Whipped Cream

Equipment

• 16 oz glass cup
• Blender

Procedures

• In a small bowl, whisk the matcha powder with 2 tablespoons of hot water until smooth and frothy.
• Combine the ice cubes, milk,  the prepared matcha, and the cherry mixture in a blender.
• Blend until smooth and frothy.

Options / Add-ons

• Dairy alternatives: oat/almond milk, skimmed, lactose-free (+1$)